A velvety blend of ripe tomatoes and sweet carrots, gently simmered with basil, coriander and ginger for an aromatic, soul warming shorba

A refreshing medley of fresh cucumbers, tomatoes, red onion, carrots, green chilies and lemon wedges, sprinkled with a street style Indian spice mix

A medley of finely chopped cucumber, onion, tomato and green chillies tossed with lemon and street style Indian spice mix..

Fresh onion served with chili and lemon slices

Golden, crispy pastry stuffed with spiced potatoes and peas, accompanied by tamarind and mint chutneys. An all-time favourite!

Hand-cut fries tossed in an Indian street-style spice mix. Savory, spicy, and satisfying. A perfect side.

Golden-fried yogurt patties with a soft, creamy center and crisp coating, served with tangy chutneys. A popular vegetarian starter.

Oven-baked thin and crispy lentil crackers with cumin, served with chutneys. Light and crunchy.

Crisp bite-sized puris bursting with creamy yogurt, tangy tamarind chutney, and savory fillings. A delightful explosion of flavors.

Crisp puris filled with spiced potatoes and chickpeas, served with chilled tamarind water. A classic Indian street favorite.

Puffed rice tossed with California Hass avocados, spiced mashed potatoes, tomatoes, onions & tamarind chutney- An elegant twist on the classic bhel puri

Golden potato patties layered with chickpeas, yogurt, and chutneys, garnished with pomegranate seeds, shredded carrots, and fresh herbs. Crunchy, bold and flavourful.

Crunchy cauliflower florets tossed in a creamy, luscious coconut sauce. A house speciality that tantalizes your taste buds!

Crispy cauliflower coated in a flavorful soy-garlic glaze with a chili kick, garnished with fresh greens and scallions. A perfect vegetarian starter.

Succulent shrimp cooked with bold black pepper, toasted spices and a fresh side salad. Savory with a hint of spice.

Crispy papad topped with fresh onions, tomatoes, cilantro and a burst of tangy spices. Simple, fresh, and delicious.

Luscious, tender boneless chicken marinated in yogurt and spices, chargrilled in tandoor for a smoky, aromatic finish. Juicy and flavourful.

Succulent chicken marinated in fiery habanero chili and spices, tandoor-grilled to deliver a bold and spicy kick.

Crisp, smoky cottage cheese cubes marinated in a bold Cajun spice mix, grilled to perfection in the tandoor.

Succulent shrimp marinated in a blend of spiced yogurt, grilled to smoky perfection, garnished with fresh herbs. Flavourful and smokey.

Bone-in chicken marinated in yogurt and spices, featuring a smoky, charred finish, garnished with fresh cilantro, lemon wedges and sliced onions. A classic favourite!

Spiced minced lamb kebabs packed with spices, colorful bell peppers, and onions, served with fresh lime, onions and tangy mint chutney.

A selection of chicken tikka, tandoori shrimp, and seekh kebab, roasted in the tandoor and served with fresh salad and mint chutney.

Tender lamb chops marinated overnight, boasting a smoky essence and juicy texture, garnished with fresh microgreens. Juicy, smoky with a burst of flavors.

Fresh sea bass marinated with spices and Kashmiri chili, flash-grilled in tandoor for a smoky, vibrant flavor, served with a side of cherry tomatoes and cucumber salad.

Tandoori chicken in our irresistible signature tomato sauce. An all time favorite!

Tender pieces of chicken in thick creamy almond and cashew sauce seasoned with exotic Indian spices

Tender chicken cooked in a flavorful blend of spinach tempered with Indian spices offering a rich, aromatic finish.

Dark meat tandoori chicken simmered in our signature velvety tomato-based sauce with a creamy finish

Tandoori chicken breast simmered in our signature velvety tomato-based sauce with a creamy finish

Boneless chicken chunks in a traditional, delhi style, medium spiced brown curry

Succulent lamb braised in a fragrant blend of Kashmiri spices, yogurt and aromatic herbs, creating a rich, savory sauce.

Boneless lamb chunks cooked in a flavorful blend of sauteed spinach, fenugreek leaves and rich indian spices.

Lamb chunks slow-cooked in a fiery, tangy vinegar based Goan sauce, infused with bold spices and a hint of sweetness

A rich aromatic Kerala delicacy, featuring tender fish in a tomato-coconut milk based gravy tempered with mustard and curry leaves

A rich aromatic Kerala delicacy, featuring succulent shrimp and scallop in a tomato-coconut milk based gravy tempered with mustard and curry leaves

Tender chicken simmered in a bold South Indian Chettinad curry with roasted spices, black pepper, curry leaves, and grated coconut.

Tandoori Shrimp simmered in our signature velvety tomato-based sauce with a creamy finish

Silken Paneer slow-cooked in a flavorful blend of sauteed spinach, fenugreek leaves and rich Indian spices, topped with a creamy finish. *Can be made vegan on request.

Edamame cooked in a flavorful blend of spinach, fenugreek leaves and rich Indian spices, topped with a creamy finish. * Can be made vegan on request.

Tandoori paneer simmered in our velvety tomato-butter sauce, topped with a creamy finish. A top-rated Indian favorite, best with naan or rice.

Paneer cubes sautéed in a fragrant, spice laden, house gravy with bell peppers, tomatoes and traditional Kadhai masala, offering bold flavors.

Delicate, handmade velvety dumplings of vegetables and paneer, served in a rich, creamy cashew sauce with aromatic spices

Fresh seasonal vegetables slow cooked in a thick creamy almond and cashew sauce seasoned with exotic Indian spices

Tender okra sautéed with ginger, onions, cumin and fragrant spices, creating a light yet flavorful dish with a subtle earthy taste. A common staple in northern Indian homes.

A hearty blend of potatoes and cauliflower florets sautéed with cumin, turmeric and aromatic spices for a flavorful, comforting dish

Chickpeas simmered in a tangy, spicy gravy with dried mango powder, offering a vibrant, zesty and aromatic flavor

Black lentils and kidney beans slow simmered overnight in a creamy, buttery sauce, infused with aromatic spices offering a rich indulgent and smoky flavor.

A comforting preparation of yellow lentils tempered with Asafoetida, cumin and ginger delivering a warm flavorful dish

Basmati rice slow cooked to perfection with mixed vegetables, infused with saffron, yogurt and delicate Indian spices

Basmati rice slow cooked to perfection with boneless chicken chunks, infused with saffron, yogurt and delicate Indian spices

Basmati rice slow cooked to perfection with succulent boneless lamb, infused with saffron, herbs and delicate Indian spices

Fragrant basmati rice layered with succulent shrimp, scallops, aromatic spices, and finished with saffron. Gluten- free option available on request

Basmati rice slow cooked to perfection with fresh vegetables, tempered with cumin, ginger, garlic and chefs special hand ground spices.

Basmati rice slow cooked to perfection and infused with saffron, yogurt and delicate Indian spices

Soft flatbread baked fresh in a traditional clay oven, served warm to accompany our rich curries.

Soft flatbread baked fresh in a traditional clay oven, with melted butter to accompany rich Indian curries.

Soft flatbread baked in a traditional clay oven, with fresh garlic and a touch of butter. An absolute customer favorite.

Warm whole wheat flatbread baked in a traditional clay oven for a gentle char, offering a dense, nutty flavour to accompany rich Indian curries.

Warm whole wheat flatbread baked in a traditional clay oven for a gentle char, with butter offering a dense, nutty flavour to accompany rich Indian curries.

Fluffy tandoor-baked flatbread generously stuffed with creamy Amul cheese, melting into a rich, indulgent accompaniment.

Fluffy tandoor-baked flatbread generously stuffed with Mozzarella cheese. Cheesy, soft, and satisfying.

Fluffy flatbread, baked in a traditional tandoor, stuffed with spiced potatoes, cumin, and brushed with generous butter. Warm, hearty, and flavorful.

Stuffed flatbread with onions and chili, baked in tandoor and brushed with butter for a flavorful kick.

Aromatic, long grain basmati rice, delicately steamed

Yogurt blended with fresh mint, cucumber and spices, a cool and refreshing balance to spicy dishes.

Naan bread stuffed with spiced chopped onions and baked in a tandoor. Savory and satisfying.

Buttery layered whole wheat flatbread with a crisp, flaky texture. Rich and satisfying. Perfect with curries.

Soft naan stuffed with dried fruits and nuts. Lightly sweet, rich, and indulgent. Perfect for curries or just to snack on.

Soft and delicate paneer dumplings soaked in chilled cardamom-infused milk.

Soft, handcrafted dumplings gently fried and soaked in warm cardamom and rose syrup.

Traditional moong dal, slow-cooked with ghee, fragrant cardamom, and roasted nuts.

Slow-cooked creamy rice pudding infused with saffron and fragrant cardamom, finished with pistachios and almonds.

Traditional Indian ice cream crafted with reduced milk and saffron for a rich and creamy finish.

Traditional Indian ice cream, delicately flavored with cardamom, prepared with almond milk.